Vegetarian.
Vegetarian.Shakambaris Jeera Goli (Sweet) – 175 g
About
From Shakambaris, Shakambaris Jeera Goli (Sweet) is an after-meal pachak, finished with toasted cumin. Pachak, churan and goli are traditional Indian after-meal digestives, built on ajwain, jeera, hing, amla, harad, anardana and imli.
Made to old churan recipes, where the spice is cured with salt and a little sweetness so it is pleasant to chew. Traditionally taken after a heavy meal, and kept in a jar on the dining table or in a handbag.
- Traditional churan and pachak recipes
- Sharp, tangy, salty flavour that cuts a heavy meal
- Small pieces, easy to keep in a jar or bag
Ingredients: Each 100gm Contains Samudara Lavan (Sodium Chloride) 8gm Amrafalat (Mangifera indica) 18gm Kala Namak (Nigrum Sale) 3gm Sugar Q.S. Pipal 1gm Jeera (Cuminum Cyminum) 12gm Sonth (Dry Ginger) 1gm.
| Net quantity | 175 g |
| Storage | Keep the jar closed in a cool, dry place. These are salty preparations and draw moisture if left open. |
| Shelf life | Best before date is printed on the pack. |
| Origin | India |
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When will it arrive?
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